Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 4 of 4
Delicious! And quiet! It's great!
It's simply delicious, and the way the medium rare is cooked is outstanding. The mushroom soup is cr...
Aged meat depends on your preference
We went there on our anniversary. We ordered a course that included aged Steak. We wanted to eat a l...
デートで1年記念日にいきました(*^▽^*)
自分も行ったことがなかったのですが行ってみて正解でした(*^▽^*)
綺麗に焼き色が付き
中の赤身はほぼそのまんまな感じでしてナイフを入れるとすっと...
Restaurant name |
Guriru Bisutekkatore
|
---|---|
Categories | Steak、Bistro、Dining bar |
Phone number (for reservation and inquiry) |
048-788-1192 |
Reservation Availability |
Reservations available |
Address |
埼玉県さいたま市大宮区大門町2-94 福呂屋ビル2F |
Transportation |
4 minutes walk from JR Omiya Station East Exit 379 meters from Omiya. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Diners、Master) Electronic money Not Accepted |
Number of seats |
29 Seats |
---|---|
Private dining rooms |
OK Semi-private tables available (1 room for 4-10 people) *Please contact the restaurant for details on private rooms. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Elementary school students are welcome) |
Website | |
The opening day |
2017.9.1 |
今年の1月。
友人と仕事終わりに一杯という事でこちらのお店にお邪魔しました。店内は落ち着いた大人の雰囲気です。
こちらでは熟成肉がいただけるとのことだったので、迷わず熟成肉込みのコースをオーダーし...