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[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen
[2 minutes walk from JR Saitama-Shintoshin Station] ★NEW OPEN on Thursday, October 12★
Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.
Year-end party, New Year's party, Girls' party, All-you-can-drink, Charcoal-Yakiniku (Grilled meat) and Sake "Yakiniku (Grilled meat) Izakaya (Japanese-style bar) Oniyanma Omiya Branch"
[World's first] Digital art x night view Michelin-winning restaurant Nogizaka FEU is recreated in Omiya with Teppan-yaki.
We are proud of our private rooms with a calm atmosphere. Please use it for a variety of occasions, from casual drinks to banquets.
[Limited time] Unlimited all-you-can-drink! 1000 yen! Includes over 40 types including draft beer and sake.
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
[1 minute from Omiya Station] Ryuka for girls' night out in a stylish space with authentic Okinawan Cuisine ♪
Enjoy Kichijoji's extremely popular restaurant ``Nikuyama'' in Omiya ◆Enjoy the red meat of domestic Wagyu beef to your heart's content.
[5 minutes from Omiya Station] Value for money ◎ Authentic Korean Cuisine everyone can enjoy in a stall-style restaurant ♪ All-you-can-eat and drink is available on the day
[Near Saitama-Shintoshin Station] Authentic Neapolitan pizza made using traditional methods from Naples, the birthplace of pizza!
[1 minute walk from the east exit of Omiya Station] 2-hour all-you-can-drink course with 6 dishes starting from 4,000 yen (tax included)
Low-key shooting “1000 marriage-hunting knocks”! Best cost performance 298 yen Korean Cuisine /bar Han Muryo Omiya branch
[Good location, 1 minute from Omiya Station! ] Courses with all-you-can-drink are available ♪ Fully private and semi-private rooms are also available.
[Near the station] Enjoy dishes made by winners of national Japanese Cuisine competitions in Omiya. Wild squid and live mackerel with carefully selected sake