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Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.
[Omiya's first Churrasco specialty store] All-you-can-eat Churrasco the most in Japan, with 22 types to your heart's content
[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen
Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.
[3 minutes from Omiya Station] We offer authentic and delicious blowfish at a reasonable price.
[World's first] Digital art x night view Michelin-winning restaurant Nogizaka FEU is recreated in Omiya with Teppan-yaki.
Year-end party, New Year's party, Girls' party, All-you-can-drink, Charcoal-Yakiniku (Grilled meat) and Sake "Yakiniku (Grilled meat) Izakaya (Japanese-style bar) Oniyanma Omiya Branch"
[Limited time] Unlimited all-you-can-drink! 1000 yen! Includes over 40 types including draft beer and sake.
[1 minute from Omiya Station] Ryuka for girls' night out in a stylish space with authentic Okinawan Cuisine ♪
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
[Directly connected to Omiya Station in 30 seconds] For banquets, we offer individual courses that don't require special portions!
【大宮駅徒歩1分】扉付き個室完備。匠の技を実現した各種串焼きをご堪能。
1 minute from the east exit of Omiya Station ◆ A long-established restaurant that continues to preserve tradition. Seasonal flavors and a la carte dishes paired with carefully selected Japanese sake
[Chichibu Hormone Association] With the catchphrase "Chichibu Hormone is chewy", we offer fresh hormones◎
[Kuroge Wagyu Beef x Authentic Yakiniku (Grilled meat)] 3 minutes walk from JR Omiya Station!! Enjoy A5/A4 rank Kuroge Wagyu beef in Omiya!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
[2 minutes walk from Omiya Station] Traditional Kyoto kaiseki served by a 300-year-old restaurant ◎ Famous eel dishes and seasonal courses