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[3 minutes from Omiya Station] We offer authentic and delicious blowfish at a reasonable price.
Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.
Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.
Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.
[Tokyo Hiroo Famous Japanese-style meal Restaurant] Kaiseki cuisine and Edomae Sushi made with passion by master craftsmen
[1 minute from Omiya Station] Ryuka for girls' night out in a stylish space with authentic Okinawan Cuisine ♪
【大宮駅徒歩1分】扉付き個室完備。匠の技を実現した各種串焼きをご堪能。
All-you-can-drink for up to 3 hours and colorful Japanese-style meal ⇒ 2,500 yen~! [Completely private room] 2 to 200 people! reserved banquets are also available♪
[Directly connected to Saitama-Shintoshin Station] Savor the season at an affordable price with a single piece of fresh fish delivered directly from Tsukiji and the skills of a Sushi chef ≪Private room available≫
A hideaway for adults in the city. All-you-can-eat and drink luxurious Japanese beef shabu shabu + meat Sushi + charcoal-grilled yakitori in a completely private room!
1 minute walk from Omiya Station | A private room where you can forget time. All-you-can-drink course starts from 3,000 yen ~ Saitama local sake fair is being held
【上質な九州料理をお楽しみいただける九州蔵】大宮駅徒歩1分駅前立地
[Directly connected to Omiya Station in 30 seconds] For banquets, we offer individual courses that don't require special portions!
Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website
A creative Japanese Japanese-style meal and soba restaurant with a hideaway style for adults nestled in the hustle and bustle of the city. ■Private rooms available. If you're having a party at Omiya Station, be sure to check it out!
[3 minutes walk from the east exit of Omiya Station] Monthly selection course where you can enjoy colorful seasonal ingredients little by little
[Near the station] Enjoy dishes made by winners of national Japanese Cuisine competitions in Omiya. Wild squid and live mackerel with carefully selected sake