[Sake & For Business Entertainment]Best Seafood for lunch in Omiya & Yono Area

1Ryotei Omiya Ichinoya

Kita Omiya Sta. / Japanese Cuisine, Suppon (Soft-shell turtle), Fugu (Pufferfish)

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

3.44

88

JPY 10,000～JPY 14,999
JPY 6,000～JPY 7,999
Monday

Private rooms
No smoking at all tables
All-you-can-drink

Online reservationCheck availability

2Omiya Sushi Takayama

Omiya Sta. / Sushi, Seafood, Japanese Cuisine

A fusion of Edomae Sushi and the highest quality A5 rank Japanese black beef. <Omakase Kaiseki course starts from 9,000 yen>

3.29

37

JPY 8,000～JPY 9,999
JPY 4,000～JPY 4,999
Monday

Private rooms
No smoking at all tables

Online reservationCheck availability

3Omiya Sushi Iwai

Omiya Sta. / Sushi, Japanese Cuisine, Seafood

Edomae sushi that conveys the essence of Edomae to the present. Private rooms are perfect for anniversaries and dates. Courses start from 7,980 yen.

3.19

49

JPY 8,000～JPY 9,999
JPY 3,000～JPY 3,999
-

Private rooms
No smoking at all tables

Online reservationCheck availability

4Kani Sho

Omiya Sta. / Japanese Cuisine, Crab, Seafood

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 8,980 yen.

3.50

Very good

22

JPY 8,000～JPY 9,999
JPY 5,000～JPY 5,999
-

Private rooms
No smoking at all tables

Online reservationCheck availability

5Sushi Dining Umami

Omiya Sta. / Sushi, Seafood, Izakaya (Tavern)

[Near the station] Enjoy dishes made by winners of national Japanese Cuisine competitions in Omiya. Wild squid and live mackerel with carefully selected sake

3.33

31

JPY 5,000～JPY 5,999
～JPY 999
Sunday

Private rooms
Smoking / Non-smoking area separated
All-you-can-drink

Online reservationCheck availability

6Tasuki

Omiya Sta. / Japanese Cuisine, Seafood

A hidden place away from the hustle and bustle of the city. Enjoy a course of Japanese-style meal and delicious sake made with ingredients carefully selected with the customer in mind.

3.31

57