Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Bijogisakaba Jounetsu Horumon
|
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Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
048-449-7729 |
Reservation Availability |
Reservations available |
Address |
埼玉県戸田市美女木8-2-1 |
Transportation |
10 minutes by bus (bound for Shimosakame) from Musashi-Urawa and get off at Miyamoto Elementary School bus stop. If you are coming by car, go along the Shin-Omiya Bypass (National Route 17). 1,764 meters from Nishi Urawa. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay) |
Number of seats |
110 Seats |
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Private dining rooms |
not allowed Semi-private rooms available |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Drink |
Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
PR for restaurants |
[Musashi-Urawa Station/10 minutes by car] All-you-can-eat meals and banquets for 8 to 10 people or 20 or more people are available!
Leave your welcoming and farewell parties to Jonetsu Hormone! We have courses that combine all-you-can-eat and all-you-can-drink, as well as a body-warming Motsu-nabe (Offal hotpot) hotpot! Please fee |
The weather was as sunny as the day before, and there were no walking events on Sunday.However, although it used to be the familiar terminus of the Blackout Express, it was held at a starting station near Ofuna, which now feels far away. As someone who suffers from sciatica, I've been away for a long time, so I've always been a little nervous...On top of that, I have to deal with the troublesome and unsophisticated schedule of my condominium's board of directors, which is held once a month in the evening. I decided not to participate in today's event.On the other hand, since the high season for walking events has begun, patrols around the local area have become thin, so I thought I would take this opportunity to go around the area. Okuka and I set out in our favorite beach cruiser, the Falcon, and headed towards Rogers in Toda.We then crossed to the other side of the Shin-Omiya Bypass, a place we rarely go to. There's a lunch menu posted at the ``Jonetsu Hormone'' restaurant that I thought I hadn't seen before.Now that I think about it, I've only been looking at it from a distance from the other side of the bypass, so it's no wonder I didn't notice it. After all, I realized that I had to visit without sitting down like this. Hey, hey, it's finally a Go To Meat campaign even on holidays, I thought as I entered the store. I took the seat I was guided to and sat on the table. When I looked at the lunch menu, the first thing that came to my mind was the "hormone set meal" or "hormone bowl" based on the image given by the restaurant's name, but the "beef rib set meal (1,199 yen)" If there was one, I decided that would be the one, so I ordered it.Once the order was decided, a charcoal grilled rice bran was placed along with a sauce plate, a serving plate, and a set of chopsticks, followed by two types of short ribs that arrived a little later. I wonder if the fact that there is a name tag saying this is ``Kalbi'' and this is ``Geta Kalbi'' is a sign of the concern that only a food and beverage company can provide.Furthermore, there is a slight delay before the rice is served, so the meat must be grilled in the meantime. I was reading too much into it, wondering if it was a good thing, but when I tasted it after it was grilled, I realized that the quality of the meat was worth the price, but it was better than the kind of meat that people say melts in your mouth as soon as you put it in your mouth. It's nice to have meat like this that has a firm bite so you can really feel like you're eating the meat.There was soy sauce sauce and miso sauce on the table, so I tried both, but the miso one... It's probably for offal, and soy sauce is better for ribs.Well, since I messed up the Go To Meat campaign all by myself during the holidays, I guess I'll have a fish menu for lunch early in the week (7 points) /10 points) https://ameblo.jp/captainsolo/entry-12706115742.html