『AZEL Restaurant & Bar』川口にあるトルコ料理食べ放題の店に行って来たわ！【埼玉県川口市道合】 - シャルの甘美なる日々 : AZEL RESTAURANT&BAR

[b:Morning All-you-can-eat buffet] I went to eat the Sunday-only morning All-you-can-eat buffet! There are so many different dishes that it's hard to decide which one to try! Morning All-you-can-eat buffet is 2,000 yen! [b:Patlıcan Salatası] Patlıcan Salatası is a dish made by mixing eggplant paste, yogurt, garlic, and vegetables! The sourness of the yogurt and the sourness of the tomatoes give it a refreshing flavor overall, and the garlic and pepper give it a rich flavor! And the spiciness of the chili pepper was a nice accent! It tastes more like cheese than yogurt! I thought this green vegetable was a green pepper, but it turned out to be a green chili pepper as big as a green pepper! The reason it's so spicy is because it's in it! Of course it's super spicy because you're eating that same chili pepper! My tongue hurt when I drank chai! It's really a trap! ! [b:Patates salatası] Patates salatas is Turkish potato salad! Potatoes and bacon were stir-fried with pepper and basil, making it more like German potatoes than a salad! It had a refreshing taste with a lemon-like citrusy sourness, and the salad had a refreshing taste because it contained raw onions and basil! This is the perfect dish for this hot summer! ▼Click here for the complete report with photos! ▼There are also pictures of the menu! [a:https://www.charlottehibi.com/entry/azel] [b:Nohut Salatası] Nohut Salatası is a salad of chickpeas tossed with herbs and spices! It had the flavor of pepper and basil and the sourness of citrus, and the base of the taste was just like the Patates Salatas! Compared to Patates Salatas, the basil and pepper were more effective, the acidity was less sour, and the flavor was deep and full-bodied! [b:Menemen] Menemen is a scrambled egg made by mixing tomatoes and green peppers with eggs! It had a tomato-based seasoning with a hint of pepper! It tasted like tomato-flavored scrambled eggs! [b: Menemen 2] Besides menemen, there were also scrambled eggs! It was a scrambled egg with vegetables and simply seasoned with salt and pepper! Since it has a simple seasoning, it was a great way to reduce the spiciness of Patrujan Salatas' green chili trap! I wonder if this is Menemen too? [b:Şakşuka] Shakshuka is a cold stew made by simmering tomatoes, eggplants, and green peppers with basil, garlic, and olive oil! It has a tomato-based taste with a sour and refreshing taste. The stew was flavored with pepper, basil, and garlic, and had a punch and depth! [b:Beyaz Peynir] Beyaz Peynir is a Turkish cheese made from sheep and goat milk! It was fluffy and soft, with a texture similar to tofu! It was sour and salty and didn't taste like cheese; it tasted more like sour and salty mozzarella cheese! Next time I brought a lot of different dishes! [b:Domates Soslu Sucuk] A dish of Turkish beef sausage called sucuk simmered in tomato sauce! Although the seasoning was tomato-based, it had a complex flavor with various kinds of spices! [b:Salça] Salça is Turkish tomato paste! It tastes like Neapolitan sauce, and it looked delicious when mixed with pasta! [b: Grilled eggplant] There was a simple dish that was just stir-fried eggplant with olive oil! It didn't taste salty, it just tasted like eggplant and olive oil! [b: Pickles] There are two types of pickles: green olives and black olives, and both were extremely salty! The green olives were very salty, and the black olives were rich and salty! It makes a good seasoning when eaten with bread! [b:Zeytinli Poğaça] Zeytinli Poğaça is bread with black olives! At first I thought it was a raisin, but it was slightly salty, rich and acrid, and I quickly realized that it wasn't a raisin! It was a slightly hard bread with a stiff texture, and it had a rich flavor with the aroma of olives and sesame! [b:Pide] Pide is Turkish pizza! It was peppery and spicy, and there was cheese inside! There was a sausage on top that tasted similar to beef jerky! It wasn't freshly made, it was pre-made, so it was completely cold and as hard as French bread! [b: Dried fruits with syrup] There was a simple dessert that just put syrup on dried fruits! The dried fruits were figs, apricots, and raisins! The figs, apricots, and raisins all had a rich sweetness similar to brown sugar! It's sweet on its own, but when you add syrup to it, it becomes super sweet! However, the syrup contains pistachios, and the aromatic flavor of pistachios makes it a little less sweet! [b: Mozzarella cheese with basil] I thought it was beans, but it turned out to be mozzarella cheese! It had a bitter taste and was sprinkled with a unique refreshing herb like mint! [b:Lor Peyniri] Lor Peyniri is a Turkish cheese made by boiling raw milk, lemon juice, and salt! It tasted like sour and salty mozzarella cheese, just like Beya's Peinil, and the texture was fluffy and crumbly, like bean curd! [b:Peynir (cheese)] The yellow cheese was just normal cheese! Is it a commercial product that can be bought at a supermarket around here? [b:Peynirli Poğaça] Peynirli Poğaça is a Turkish cheese bread! There's cheese inside, and the cheese is peppery and spicy! The dough was a little stiff and hard, but it was softer than Zeytinli Poacha! [b:Tepsi böreği] Tepsi böreği is a bread made by filling a tray called tepsi with thin dough made from flour called yufka! The dough was layered like pie dough, and the outside was crunchy and fragrant, and the inside was crispy and hard like a scone! The dough was kneaded with sesame seeds, and there was cheese inside! The cheese tasted almost tasteless and the sesame flavor was stronger! [b:Sigara Böreği] This spring roll-like dish is called sigara boreği, which is made by wrapping cheese in thin dough called yufka! It looked like a spring roll and was crispy on the outside, but it was soft and bread-like in texture and didn't taste like cheese! It tastes almost like white bread, so I eat it with a tomato-based seasoning and a tangy cheese sauce! [b:Çay (Chai)] You can drink as much chai as you like, and you can drink it yourself from a chai server called Chai Makineshi! There's strong chai in the pot on top, and hot water comes out of the faucet below! In other words, you can break it down to your desired density with hot water! Even if I didn't mix it with hot water, it wasn't that thick! The other restaurant's version that mixed it with hot water was bitter, astringent, and thicker! [b:Fruit] There was also fruit on All-you-can-eat buffet! It's just strawberry jam that comes with it! Turkeys also eat watermelon! ▼Click here for the latest information! [a:https://www.charlottehibi.com/]