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Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
[Yakiniku (Grilled meat) to enjoy with all five senses] Enjoy Yakiniku (Grilled meat) made with Kuroge Wagyu beef "female" and "seasonal ingredients" from all over the country in a sophisticated space
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
[Directly connected to the station! 30 seconds walk from the Atre North Exit!] A local Italian Cuisine restaurant where you can feel the seasons!
■Private rooms available, reservations accepted!
[4 minutes walk from Urawa Station] Restaurants you can enjoy wood-fired pizza, charcoal grilled pizza, and wine in a casual setting.
1 minute walk from Saitama Shintoshin Station! The excellent draft beer and Western Cuisine go perfectly together! There are private rooms and banquet seats of various sizes.
Hamburg has become even more juicy and delicious!
An Italian Cuisine Restaurants that welcomes all five senses in a garden where you can feel the changing seasons.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
High-quality wine and small plates at affordable prices♪ We are proud of our chewy, fresh pasta made in-house with plenty of domestic vegetables.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Il Chianti, Italian Cuisine that has been in Tokyo for 40 years and in Kawaguchi for 30 years, has opened in Cocoon City!
The oldest French restaurant in Saitama, celebrating its 40th anniversary
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Located in Bessho Numa Park. We offer banquet courses and local sake using carefully selected ingredients from the local Saitama prefecture. Contents can be discussed.
Enjoy French cuisine that suits Japanese people on your anniversary! ~French cuisine that takes advantage of the natural flavors of the ingredients and suits Japanese people~