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わたなべさんちで旨い酒菜と日本酒を満喫 : Sakaba Watanabe

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4.0

¥8,000~¥9,999per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere3.6
  • Cost performance4.0
  • Liquor/Drinks4.0
2023/03Visitation1th

4.0

  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere3.6
  • Cost performance4.0
  • Liquor/Drinks4.0
JPY 8,000~JPY 9,999per head

わたなべさんちで旨い酒菜と日本酒を満喫

川口駅東口から少し歩いた地下にあるアットホームな居酒屋百名店を予約してひとり訪問。
アットホームな家族経営のお店はご兄弟とお父さんの3人で営業している。

つまみはおまかせ
すじ煮込み、生牡蠣、蟹味噌の茶碗蒸し、鮪刺し、八丁味噌の牛カツ、鰤の海苔あんかけ、仕上げはトリュフの土鍋ごはん

酒はまずはビール、
そして日本酒
磯自慢 特別限定純米吟醸酒、
二杯目から常温と燗酒を地元川口の錫光さんに特注したオリジナルのちろりでいただきました。
雨垂れ石を穿つ
木戸泉 純米熟成ブレンド
宝典ヶ原 山廃本醸造は宮本武蔵なやつ

とにかく酒菜がすべて旨い、そして色々混在する日本酒が楽しい、そしてとってもアットホームだ。

  • Sakaba Watanabe - すじ煮込み

    すじ煮込み

  • Sakaba Watanabe - 生牡蠣

    生牡蠣

  • Sakaba Watanabe - 蟹味噌の茶碗蒸し

    蟹味噌の茶碗蒸し

  • Sakaba Watanabe - 鮪刺し

    鮪刺し

  • Sakaba Watanabe - 八丁味噌の牛カツ

    八丁味噌の牛カツ

  • Sakaba Watanabe - 鰤の海苔あんかけ

    鰤の海苔あんかけ

  • Sakaba Watanabe - 仕上げはトリュフの土鍋ごはん

    仕上げはトリュフの土鍋ごはん

  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe - 地元川口の錫光さんに特注したちろり

    地元川口の錫光さんに特注したちろり

  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -
  • Sakaba Watanabe -

Restaurant information

Details

Restaurant name
Sakaba Watanabe
Categories Izakaya (Tavern)、Nihonshu (Japanese sake)、Wine bar
Phone number (for reservation and inquiry)

048-256-3100

Reservation Availability

Reservations available

Address

埼玉県川口市幸町3-8-4 A&I ビルB1

Transportation

5 minutes walk from Kawaguchi Station on the JR Keihin Tohoku Line 15 minutes walk from Kawaguchi Motogo Station on the Saitama Rapid Railway

367 meters from Kawaguchi.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Wed

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Thu

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Fri

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Sat

    • 17:00 - 22:00

      (L.O. Food21:00 Drink21:30)

  • Sun

    • Closed
  • 予約方法は店舗に電話予約、
    食べログネット予約ができます。

    食べログネット予約は
    最大8名様まで予約ができます。

    9~30名様で御利用検討のお客様は
    店舗に電話で問い合わせください。

    ネット予約が満席表示の日も
    空席ある場合がございます!
    お電話にて問い合わせお待ちしてます!




Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥8,000~¥9,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT4810374374306

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

アラカルト利用のお客様はお通し代として550円【税込】コース料理ご注文のお客様はかかりません。

Seats/facilities

Number of seats

30 Seats

Private dining rooms

not allowed

Private use

OK

Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking area outside the store.

Parking lot

not allowed

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine

Feature - Related information

Occasion

Date |With friends/colleagues

This occasion is recommended by many people.

Service

Sommelier

With children

Due to circumstances, we may not be able to accommodate children.

The opening day

2010.2.10

Remarks

Reservations can be made by calling restaurant or via Tabelog online. Tabelog online reservations can be made for up to 8 people. If you are considering making a reservation for a party of 9-30 people, please call restaurant. Even on days when online reservations show as fully booked, there may be seats available! We look forward to your inquiries over the phone! Tuesdays, Wednesdays, and Thursdays are good days as there are fewer reservations! Reservations are accepted for both courses and a la carte. Depending on the reservation situation, there are days when only course reservations can be accepted. On Fridays and Saturdays, only course reservations are accepted. A la carte reservations are only available if there are seats available on the day. Please inquire by phone.

PR for restaurants

We aim to be a one-of-a-kind Izakaya (Japanese-style bar) with Japanese sake, wine, and Yoshio's Creative Cuisine!