フレア再訪。 : Sumibiyakiniku Furea

Kawaguchi Yokocho, as I like to call it. A flare in one corner. In the past six months, there has been a rush of new Yakiniku (Grilled meat) restaurants near Kawaguchi Station. I don't remember the order, but it was Tree Moor Senara, Daruma, Flare, Yacchan, and Kobore. I haven't been to Senara. I probably won't go because of the price. If so, I'll go to Nishikawa and go to Hosho. Yacchan smoking shop. Completely absent. I'm worried about spills. It's still after 4pm after returning from playing golf, but I'm starting to get hungry. As I was walking around, Flair was already open. Enter the store now. I like bottled beer, but remembering that it wasn't cold last time, I ordered a draft beer. And flare red meat. I asked for some light salt and pepper and a grated ponzu sauce. Grill both sides and eat. delicious! As I get older, I start to shy away from tongue and salt. This is delicious. I also ordered flared ribs with sauce. This shop. They provide good meat. It's said to be carefully selected, and I think it's comparable to top ribs or top loin, but it's still 200 to 300 yen more expensive. flare salad. Salad using sunny lettuce and paprika. However, the seasoning was too sweet for me. When I ordered one serving of Yukgaejang soup, they served it to me in two portions. I received chili peppers to add some spiciness, but by default the spiciness was quite mild. A unique spicy taste. Octagon? That's not right. Something that looks like something inside an authentic curry. I shouldn't have liked it, but it was delicious. The customer service at this store is great! The mom and the woman in the hall are both beautiful and wonderful.

おとといのだるまに続いてフレア開店。
前を通ったら開店祝いの花がいっぱい。
よし！
今日も焼肉食うぞ！

入店するとテーブル３席のみ。
と思ったら、２階席もあるんだ。
メニューはタブレットだけ。
さっと見て敏ビールを注文。

さっそくひと口ぐびっ！
え！まさかの。冷えてない。
新規オープンで間に合ってないようだ。
瓶ビールはキャンセルしてくれた。
代りに生ビールを注文。
うん。こっちは大丈夫。

漬物やサラダやユッケもあるが
キャパが限られているので今日はパス。
とりあえずカルビを注文。
いいカルビだなぁ。味もいい。

続いて胡麻ハラミ。
レア焼きが命なので、店員さんが親切に焼いてくれる。
写真撮る前に２ピース網の上に。
画像は２個減った分です。
ゴマ油とニンニクで味付けしてあるので
そのままでも美味しい。
ハラミはたれ焼きが好きなのでタレに絡めて食べる。
これも美味い。

続いてホルモン。
ちょっと自分には脂が多すぎるな。
そしてレバーも注文。
厚切りのレバーにごま油と塩を振ってある。
あ～！
見た目もうレバ刺だな。
このまま食っても絶対美味いだろう。
表面を軽く炙っていただく。
美味い。
これだけ食いに来てもいいくらい。
レバ刺最高。
レバ焼きね。

だるまに続いて２件目の焼肉店。
どっちの店にもウリがあって
どっちも美味いなぁ。

今年はいい夏になった。