Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sushiya Ginzou(Sushiya Ginzou)
|
---|---|
Categories | Sushi、Izakaya (Tavern)、Tempura |
Phone number (for reservation and inquiry) |
050-5600-6974 |
Reservation Availability |
Reservations available |
Address |
埼玉県越谷市南越谷1-24-1 |
Transportation |
1 minute walk from the south exit of Minamikoshigaya Station on the JR Musashino Line 8 meters from Minami Koshigaya. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、JCB) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4010001087874 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
48 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
Phone Number |
048-962-1130 |
I visited my wife and said, ``This Sushi is reasonably priced and delicious, and the sea urchin, as well as the fatty tuna, are all priced at 150 yen.'' ``Let's go,'' I said. Well, the prices are consistently 160 yen, 240 yen, 360 yen, and so on. I wonder if it was revised. I pulled myself together and drank non-alcoholic beer and my wife had oolong tea. Snacks include raw whitebait and pickled firefly squid. It's usually good. At the same time, write Sushi on the order form and hand it over. Sea urchin, red clam, mantis shrimp, grilled engawa, grilled toro, sardines, and raw shrimp. . . . The sushi is small, the temperature is right, and the ingredients are fresh and delicious. Additional grilled salmon, small skin, herring roe, and tear roll. My wife was in tears and couldn't eat, but the stimulation was irresistible. Additionally, mentaiko rolls and green onion rolls are available. Since it's non-alcoholic, we finished with tea. I think it was 7,000. Well, it's quite expensive. I think it can't be helped because we have to increase wages and pass on prices. Sushi are forced to think about whether to choose between Conveyor belt sushi or sushi based on the occasion, and whether to choose top-class Sushi for an anniversary. Thank you for the meal.