Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Restaurant name |
Dining ROCO(Dining ROCO)
|
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Categories | Creative、Japanese Cuisine |
Phone number (for reservation and inquiry) |
048-936-6514 |
Reservation availability |
Reservations available |
Address |
埼玉県草加市栄町3-2-1 |
Transportation |
3 minutes walk from the east exit of Tobu Skytree Line Dokkyo Daigaku-mae (Soka Matsubara) Station 171 meters from Dokkyodaigakumae. |
Opening hours |
|
Average price |
¥6,000~¥7,999 |
Average price(Based on reviews) |
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted |
Table money/charge |
消費税+サービス料合わせて10% |
Number of seats |
23 Seats ( 7 seats at counter, 2 x 4 seats at tables, 8 seats at tables) |
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Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Celebrations and surprises,BYO drinks |
Restaurant highlights |
ROCO and Kuyomon are dedicated to providing delicious food and sake, as well as seasonal "delicacies."
If you turn down a side street from the main road at the east exit of Dokukyo Daigakumae Station, you will find a Japanese restaurant quietly standing there. The restaurant has been in business here f
...or 15 years, and when you open the heavy wooden door, you will be greeted by a counter made of a single piece of cherry wood. You can forget about your daily routine for a moment, and the food served in this relaxing space is all top-notch, with carefully selected fish, shellfish, and seasonal vegetables from all over the country, sourced from Toyosu Market by the head chef, who has been in this business for 30 years. Please enjoy our food, which is a feast for all the senses, made with the finest ingredients and a little extra care.