Izakaya (Tavern) (Shochu & Private Rooms) in Koshigaya, Soka

[Invoice compatible] All-you-can-drink course starts from 3,480 yen / 2 people to groups will be guided to a completely private room!

[Invoice accepted/Completely private rooms available] Completely private room Izakaya (Japanese-style bar) near the station! A restaurant with delicious charcoal-grilled vegetable rolls and Yakitori (grilled chicken skewers)!

[Horigori kotatsu and private rooms available] Great for a variety of purposes such as welcome and farewell parties, drinking parties, group parties, girls' nights out, etc.

[Fully private rooms available] Enjoy exquisite Cow tongue made with Wagyu beef and super fresh seafood!!

[Completely equipped with private rooms] A relaxing and relaxing space that cherishes Japanese taste | Minami Koshigaya 1 minute, total 80 seats, 3 hours all-you-can-drink

[1 minute walk from Minami Koshigaya] Private rooms available ◎All-you-can-drink courses available from 3000 yen ♪ Invoice accepted store

Experience the quality and taste that even Yakiniku (Grilled meat) connoisseurs will appreciate! The highest grade “Japanese Kuroge Beef” Yakiniku (Grilled meat) available near Soka Station ♪ The 29th is “Meat” Day ◎

Right next to Dokkyo University Station. We offer our signature hotpots, fresh fish, meat and other dishes that go well with alcohol! We also have a wide variety of courses, perfect for parties.

[2 minutes walk from Koshigaya Station] Enjoy Kyushu food made with carefully selected ingredients from Southern Kyushu at a reasonable price ♪ Private rooms available ◎

[Near Minamikoshigaya Station] Group reserved OK! A high-cost spa Izakaya (Japanese-style bar) that boasts ``cheap and delicious'' Daisen chicken Grilled skewer

Right next to Dokkyo Daigaku-mae Station ◆ Excellent value for money ◎ All Grilled skewer are 109 yen, all-you-can-drink course is also super cheap! Students are also welcome♪

1 minute from Minamikoshigaya Station ◆A stylish Japanese-style meal restaurant where you can enjoy dishes that incorporate seasonal ingredients and Western Cuisine cooking methods.