Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday、Tuesday
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Restaurant information
Details
| Restaurant name |
Hanajin（Hanajin）
|
|---|---|
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
050-5872-2438 |
| Reservation Availability |
Reservations Only
★ネット予約のお客様へのお願い★ |
| Address |
埼玉県川越市中原町2-12-23 |
| Transportation |
2 minutes walk from Kawagoe-shi Station on the Tobu Tojo Line 90 seconds walk from Hon-Kawagoe Station on the Seibu Shinjuku Line (from 2/19/2016) 175 meters from Hon Kawagoe. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1030002074641 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料・個室料はいただいておりません。 |
Seats/facilities
| Number of seats |
30 Seats （ There are only 6 private rooms with sunken kotatsu.） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people The banquet hall can accommodate up to 30 people. Please contact us if you would like to reserved. ★During the coronavirus pandemic, we have large rooms available for groups of 5 or more★ |
| Private use |
OK For 20-50 people、Up to 20 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please let us know when making your reservation. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK If the private parking lot is full, we will charge you for 2 hours of nearby coin parking. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available
As this is a restaurant primarily for adults, we ask that you first check with the mother before making a reservation for small children. |
| Website | |
| The opening day |
1990.12.6 |
| Phone Number |
049-226-4116 |
| Remarks |
<Complete reservation> *Lunch is only open on Saturdays, Sundays, and holidays. [Cancellation information] ~In case of all cancellations~ Two days before...25% The day before...50% On the day...100% *Changes in the number of people will be accepted up to the day before. |
After visiting Kita-in Temple that day, a gourmet friend who lives in Kawagoe introduced me to this restaurant, Mr. Hanajin, who recommended a restaurant where I could enjoy a delicious meal. It seems to be a shop that is often visited on sunny days, and it boasts that everything is handmade without any additives, and the proprietress is very cheerful. The main course dishes change monthly: Hanajin Kaiseki A course costs 5,500 yen, B course costs 6,800 yen, C course costs 8,500 yen, Sushi courses are priced at 11,000 yen and 15,000 yen, and Hanajinkai's special shabu shabu course costs 12,000 yen. , I would like to request the A course of Hanajin Kaiseki in March. First, let's toast with draft beer! Draft beer is at Ebisu. It's nice and cold. Appetizers include firefly squid with mustard sauce, butterbur boiled in plums, spring bracken with sesame tofu, and delicious snacks that go well with alcohol. The sashimi is natural raw southern bluefin tuna from New Zealand, Kamogawa flounder with kelp.The red meat is delicious, but the fatty tuna is truly melt-in-your-mouth, making it a delicious sashimi made with natural raw ingredients. Next up was Chawanmushi, shrimp, ginkgo, kamaboko, shiitake mushrooms, and chicken.It had a lot of ingredients, but it had a gentle flavor, and the jiggly egg permeated my stomach. Saikyoyaki Spanish Mackerel This may be my first time trying this style. Fresh grilled Spanish mackerel is topped with the restaurant's original miso. The skin is grilled crispy and the meat is fluffy. The miso has a slight scent of sake and is very fresh. The pickled daikon radish served as a dipping sauce is refreshing and goes well with the dish. Deep-fried taro This is a crispy fried dish of taro that has been simmered in dashi soup. Chicken Fishball Soup The scent of rapeseed bamboo shoots is spring. The soup stock is so delicious and gentle that it slowly permeates your stomach. The Japanese pepper leaves have a nice aroma and are very delicious. The final meal was a song by Saga's angels. Enjoy rare rice with sea bream rice. Small dish is salmon pickled in nanban, the pickles are lightly pickled cucumber and cabbage, miso soup with mushroom mushrooms and tofu, and the dessert is milk tofu with strawberry jam.At first glance, you might think it's almond tofu, but the strawberry jam is also handmade and really delicious. You will be very satisfied with the many delicious dishes that are handmade down to the smallest detail. Thank you for the meal. I will come again.