Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Matsuya
|
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Categories | Gyu-don (Beef bowl)、Curry、Cafeteria |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available |
Address |
埼玉県川越市鯨井新田1-18 細田ビル |
Transportation |
101 meters from Tsurugashima. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted |
Number of seats |
19 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out |
Website | |
PR for restaurants |
Affordable, safe, and delicious.
We use carefully selected ingredients and have established a thorough quality and safety management system. Our lineup includes the classic beef bowl and curry, various Yakiniku (Grilled meat) set mea |
○Kujirai-Shinden, Kawagoe City, Saitama Prefecture The well-known Matsuya, located at the rotary at the west exit of Tsurugashima Station, is said to have been established in Nerima, Tokyo in 1968 by its founder, who was impressed by the taste of Yoshinoya, which had been in business since 1899. Compared to other Gyudon (Beef bowl) chains, the menu includes more dishes other than beef bowls, which is said to be a remnant of the fact that the area around the first Nerima store was frequented by many students and single office workers. ○Limited-time menu From 3/26, Malaysian-style beef stew - Rendang - @830 yen - was available. Rendang has been chosen as the most delicious dish in the world, and is a traditional dish eaten in Indonesia and Malaysia, made by slowly simmering beef in coconut milk and spices. -------------------------------- ★Regular beef bowl @400 yen When you think of Matsuya, it's not just Gyudon (Beef bowl), but beef bowls Topped with plenty of pickled ginger and shichimi, the tender beef, the texture of onions, and the sweet and spicy sauce Comes with miso soup and costs less than 500 yen Personally, I tend to choose Matsuya over Yoshinoya when it comes to miso soup.