Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sosaku Japanese cuisine Tomonoe Tei
(創作日本料理 とものえ亭)- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Sunday
Restaurant information
Details
| Restaurant name |
Sosaku Japanese cuisine Tomonoe Tei
|
|---|---|
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
049-286-5788 |
| Reservation availability |
Reservations available |
| Address |
埼玉県鶴ヶ島市松ヶ丘2-9-33 藤プラザ 1F |
| Transportation |
12 minutes walk from Tsurugashima Station 1,164 meters from Tsurugashima. |
| Opening hours |
|
| Average price |
JPY 2,000 - JPY 2,999 JPY 1,000 - JPY 1,999 |
| Average price（Based on reviews） |
|
| Payment methods |
Credit cards not accepted Electronic money not accepted |
| Service charge & fee |
There are no service or charge fees. Original text サービス料・チャージ料ございません。 This section has been automatically translated. Please check with the restaurant for accurate information. |
Seats/facilities
| Number of seats |
24 Seats |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Separate smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Available |
| Space/facilities |
Stylish space,Relaxing space,Sofa seating,Wheelchair accessible |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours, |
| Family friendly |
Children welcome |
| Restaurant highlights |
We serve a variety of seasonal ingredients in colorful presentations to please our female customers.
At lunchtime, we offer a casual kaiseki lunch, with a kaiseki Bento (boxed lunch) (with sashimi) packed in a tiered box with a wide variety of seasonal ingredients, from the sea, mountains, and countr
...yside. In the evening, we have a variety of kaiseki courses, set meals, and a la carte dishes to meet the needs of various customers. The contents of the kaiseki courses change every two months. Also, for reservations of 5 or more people, you can choose between a boat-shaped or a plate-sized sashimi. We also have banquet courses that include drinks.