Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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New menu starting from November: ``Chicken chive ramen supervised by Kokuroi'', ``Ogiyaki'', ``Minced meat cutlet made with Japanese black beef'', etc.
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「饗くろ㐂 監修 鶏ニラらーめん」680円
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ニラとスープ
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麺
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鶏そぼろ
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「扇焼き ももかわ」120円＆「扇焼き ももにんにく」150円
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「元祖バリテバ」140円×2
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「NEWバリテバ スパイシーホット」140円×2
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「黒毛和牛使用メンチカツ」390円
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「青のりと天かすのあったかたぬき温やっこ」390円
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「のり塩ポテト」330円
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「なめらかプリン カスタード」300円
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「アイスカップ いちご」320円
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お通しの枝豆 ※お代わり自由
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「饗くろ㐂 監修 鶏ニラらーめん」680円
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11/12よりメニュー一新
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内観
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外観
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外観
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Restaurant information
Details
| Restaurant name |
Yakitori No Oogiya
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Kushi-age (Fried Skewer) |
| Phone number (for reservation and inquiry) |
050-5600-2847 |
| Reservation Availability |
Reservations available |
| Address |
埼玉県北本市中丸2-23 |
| Transportation |
18 minutes walk from the east exit of Kitamoto Station on the JR Takasaki Line 1,253 meters from Kitamoto. |
| Opening hours |
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| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
75 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables From April 1, 2020, smoking will be completely prohibited. |
| Parking lot |
OK |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2004.10.28 |
| Phone Number |
048-590-5692 |
Yakitori no Ogiya is a chain restaurant serving charcoal-grilled yakitori. I came here because the menu has been completely redesigned since November 12th, and they have started offering Ramen supervised by my favorite restaurant Kuroi. I visited the Kitahon Nakamaru store in Saitama. The store is spacious and clean, and the staff is very courteous. "Chicken chive ramen supervised by Kuroi" 680 yen (all prices excluding tax) The chicken minced bean paste has melted into the soup, but it is covered all over with chives, giving it an impact. The soup has a light chicken base. Kuroi is famous for its salt, and the salty sauce has a mineral feel and just the right amount of sharpness. Coarsely ground chicken mince seasoned with bean sauce is also a nice accent. It's definitely a cup that you would expect to finish at Izakaya (Japanese-style bar), but it's delicious because you know the key points. ``Ogiyaki Momokawa'' 120 yen ``Ogiyaki Momo Garlic'' 150 yen This restaurant's recommendation is the domestic chicken yakitori. Ogiyaki is like thigh meat wrapped in skin. It's voluminous for the price, and the charcoal-grilled skin is crispy and the meat is juicy. This is a dish worthy of being on the signature menu. ``Original Bariteba'' 140 yen x 2 A chicken wing-like dish from Nagoya. The skin is delicious after being raised twice. "NEW Baliteba Spicy Hot" 140 yen x 2 This one is raised once, so it has a fresh feel, but the "original", which is raised twice, has a more standard taste. Spicy Hot has chili peppers sprinkled with garlic chips. ``Minced meat cutlet made with Japanese black beef'' 390 yen Since it is Japanese black beef, the meat juice is quite juicy. The freshly fried and crunchy batter is also good. ``Warm tanuki hot yakko with green seaweed and tenkasu'' 390 yen Silky tofu, dashi soup, tenkasu, and green seaweed are the best combination. ``Nameraka Pudding Custard'' 300 yen The portion is small, but it is rich in high-class concentrated flavor. "Ice Cup Strawberry" 320 yen Made from 100% Tochiotome, it has a strong flavor and is delicious even for adults. I was looking for Kuroi's Ramen, but the regular snacks were also pretty good. The signature menu items ``Ogiyaki'' and ``Minced meat cutlet'' were particularly good. Also, you can get unlimited refills of the edamame that comes with the appetizer (280 yen). There's an "all-you-can-drink soft drink" option for 280 yen (for junior high school students and under), and it's a spacious Izakaya (Japanese-style bar) that even families can enjoy.