Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Fully equipped with private rooms ✨ Yakiniku (Grilled meat) restaurant recommended for special occasions
Restaurant name |
Senara
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5456-7842 |
Reservation Availability |
Reservations available |
Address |
埼玉県深谷市大字国済寺514 |
Transportation |
JR Takasaki Line Fukaya Station 10 minutes by car 1,718 meters from Fukaya. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9030001002843 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
132 Seats |
---|---|
Maximum party size | 40people(Seating) |
Private dining rooms |
OK For 6 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables We have a smoking room available. |
Parking lot |
OK 30 dedicated machines |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website | |
Phone Number |
048-573-3700 |
Remarks |
▼Reservations can also be made here▼ [Official] Senara Fukaya store https://www.senara.jp/location/shop04/ |
I went to Senara with my family. I've been using it for a long time, about once a year, but the prices have gone up and it's become more luxurious, so I haven't been around for a while. This time, to celebrate my son's graduation and going to school, we had a Yakiniku (Grilled meat) lunch here nearby. They are only open in the evenings on weekdays, but I am grateful that they are open from 12:00 on Saturdays and Sundays (*´˘`*)♥ I made a reservation for 12:00 and visited. The completely private room with a sunken kotatsu is very luxurious. ◆ Wagyu beef ribs ◆ Irregular Wagyu beef ribs ◆ Thinly sliced tongue with salt ◆ Top Cold Noodles meat (salt) ◆ Grilled shrimp ◆ Half Goryeo cold noodles ◆ Hand-rolled kimbap with fatty Wagyu beef ◆ Rice ◆ Strawberry Mont Blanc Add a friend on LINE to get a free soft drink I had cola and ginger ale. I only ordered one cup of Red Eye♡ All the meats were of high quality and delicious. Although the price is reasonable, we only use carefully selected domestic ingredients and Wagyu beef, which sets us apart from all-you-can-eat or family Yakiniku (Grilled meat). The 100% pure Koshihikari from Toyama is also delicious! Although I didn't try it this time, the Wagyu Yukhoe is also delicious. There aren't many restaurants where you can get raw Kuroge Wagyu beef, so I think it's a valuable restaurant. From the moment you make your reservation, everything is handled smartly and you feel comfortable, and no matter what you eat, you won't be disappointed. This is the perfect restaurant when you want to eat delicious meat in a luxurious way. I would like to use it again✩.*˚