Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Enya Hanare Minoru
|
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Categories | Meat dishes、Robatayaki、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
04-2936-8180 |
Reservation Availability |
Reservations available |
Address |
埼玉県所沢市松葉町17-5 松本マンション2F |
Transportation |
3 minutes walk from the East Exit of Shin-Tokorozawa Station on the Seibu Shinjuku Line 213 meters from Shin Tokorozawa. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB) |
Number of seats |
35 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours) |
PR for restaurants |
Local vegetables and fresh seafood. Enjoy the deliciousness of the ingredients!
HANARE Minoru gathers and delivers the many blessings of Japan to you! We are open tonight as well, so that you can have a good time, focusing on ingredients and alcohol! For parties of up to 45 peopl |
Wednesday, April 8th, cloudy After a meeting in Kawagoe, we went to Shin-Tokorozawa for yakitori as usual. We stopped off at this sister restaurant of the yakitori restaurant (quite stylish). According to the yakitori restaurant information, this restaurant serves fish dishes... We went up to the second floor of a building and found a restaurant with a Japanese image. However, since it's on the second floor, it seems like it would have a hard time attracting customers. We ordered the fish and sashimi platter, which was the recommendation of the lady from the sister restaurant. For alcohol, we ordered "Bon", a pure rice daiginjo from Fukui. It's hard to say for sure because we passed out midway through, but isn't 10,627 yen for four people for an hour and a half a day a little cheap? This restaurant has a calm, Japanese image, but the lively performance was just as out of place as the yakitori restaurant, which was disappointing. Our drunken group of four decided to come here as our first stop next time.