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[2 minutes walk from the south exit of Honjo Station] A long-established Yakiniku (Grilled meat) restaurant with a history of 59 years
A yakiniku Izakaya (Japanese-style bar) with tatami rooms and semi-private rooms where you can enjoy domestic Yakiniku (Grilled meat) beef made with shichirin and Bincho charcoal.
We recommend naan baked in tandoor, Meat Dishes, and Indian Curry made with authentic spices!