Yakiniku (Japanese BBQ), Tripe (Shochu & Private Rooms) in Saitama

We are particular about Kuroge Wagyu beef, and we have rare parts that are only available in small quantities.

Enjoy carefully selected domestic Wagyu beef Yakiniku (Grilled meat) and other special dishes made with domestic ingredients in a restaurant that exudes a sense of luxury. Courses available for banquets◎

[6 minutes walk from Higashi Urawa Station] Enjoy carefully selected materials and luxurious space.

Very popular! I started making cheese dakgalbi! All-you-can-drink course (for drinks only) from 1,500 yen! Right next to Kitayono/Shintoshin! Private rooms available!

Established 22 years ago, this restaurant offers two delicious dishes, "Sushi" and "Yakiniku (Grilled meat)" all at a reasonable price.

Enjoy carefully selected domestic Wagyu beef Yakiniku (Grilled meat) and special dishes made with domestic ingredients in a modern Japanese space. Various private rooms are also available◎

Experience the quality and taste that even Yakiniku (Grilled meat) connoisseurs will appreciate! The highest grade “Japanese Kuroge Beef” Yakiniku (Grilled meat) available near Soka Station ♪ The 29th is “Meat” Day ◎

[All private rooms] Taste and compare specially selected Wagyu beef in a modern Japanese-style private room ◎ For anniversaries, entertainment, and family

Charcoal grilled branded wagyu beef. Authentic Korean Cuisine. A private room space that is also very popular for banquet courses.

5 minutes from Kawaguchi Station ◆ Excellent Japanese Black Beef carefully selected by Yakiniku (Grilled meat) sommelier ◆ Private rooms and sunken kotatsu tables available! Perfect for families

We also offer a satisfying all-you-can-eat wagyu Yakiniku (Grilled meat) yakiniku course packed with the deliciousness of your heart!