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[Large groups welcome! ] A Seafood Izakaya (Japanese-style bar) popular for grilled shrimp, crab, and shellfish, as well as hearty Sushi and sashimi.
[Popular Horse Meat Bar] A Horse Meat Dishes restaurant where you can enjoy delicious food to the fullest. A wide variety of Creative Cuisine at affordable prices!
■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space
3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.
[1 minute from Sengendai Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
When it comes to Okinawan Cuisine in Little Edo Kawagoe, you have to go to "Urizun no Kaze" located in the Claire Mall shopping district. ☆☆☆
【5/26OPEN】フライドチキンが評判の韓国料理店!プライベート個室はママ友会や会議に◎
[Directly connected to Omiya Station in 30 seconds] For banquets, we offer individual courses that don't require special portions!
[Fully private rooms, 5 minutes walk from Kawagoe Station] Leave the seasonal Seafood and fresh Oyster to us! Our two signature dishes are beef Motsu-nabe (Offal hotpot)!
[3 minutes walk from the west exit of Saitama-Shintoshin Station] Meat Bar you can enjoy authentic Yakiniku (Grilled meat) in a casual setting with meat and alcohol!
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
1 minute walk from Omiya Station | A private room where you can forget time. All-you-can-drink course starts from 3,000 yen ~ Saitama local sake fair is being held
[1 minute walk from the west exit of Mizuhodai Station] Smoking room available! We also offer a variety of courses for drinking parties and banquets!
[1 minute from Urawa Station] We have a wide selection of local sake that goes perfectly with sashimi and Sushi delivered directly from Toyosu! We are also open for lunch featuring Seafood Bowl!
A warehouse-style house! Travel back in time to the Edo period ♪ Meat Bar run by a popular Yakiniku (Grilled meat) restaurant where you can buy whole Wagyu beef.
We have many ingredients delivered from Sukumo City, Kochi Prefecture, such as straw-grilled bonito and yellowtail sashimi.
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era