Best Seafood (Wine & For Business Entertainment) for lunch in Saitama

1 minute from Kawagoe Station! Private room with doors for 2 people / All-you-can-drink single item ⇒ 1,980 yen / 2-hour all-you-can-drink course from 3,850 yen

From September 18th until mid-October, we will be offering the "Tempura Isshin Special Matsutake Course."

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.

[1 minute walk from Omiya Station] A famous local restaurant known only to those in the know. We deliver the best seasonal Sushi and Seafood dishes.

A fusion of Edomae Sushi and the highest quality A5 rank Japanese black beef. <Omakase Kaiseki course starts from 9,000 yen>

3 minutes from the west exit of Urawa Station ◆Menu changes monthly. Please feel free to enjoy our handmade kaiseki cuisine.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 8,980 yen.

A hidden place away from the hustle and bustle of the city. Enjoy a course of Japanese-style meal and delicious sake made with ingredients carefully selected with the customer in mind.

[Near the station] Enjoy dishes made by winners of national Japanese Cuisine competitions in Omiya. Wild squid and live mackerel with carefully selected sake

[Directly connected to Saitama-Shintoshin Station] Savor the season at an affordable price with a single piece of fresh fish delivered directly from Tsukiji and the skills of a Sushi chef ≪Private room available≫

Edomae sushi that conveys the essence of Edomae to the present. Private rooms are perfect for anniversaries and dates. Courses start from 7,980 yen.

Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website

[Fully private rooms available] A full range of courses perfect for entertaining guests ◆ A modern Japanese space for adults where you can enjoy rare domestic wagyu beef and seasonal sashimi

Teppan-yaki Restaurants you can enjoy specially selected beef and seafood

[3-minute walk from the south exit of Minami-Echigoya Station on the JR Musashino Line] Enjoy the "Crab Menu" carefully prepared by Mr. Gen!

Speaking of Kaiseki cuisine in Urawa, it is Chinzanso Mejiro Chinzanso ※ 12th floor (top floor) of Urawa Washington Hotel ※