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【大宮駅1分】全席個室で鮮魚やお肉を使用した創作和食を楽しむ◆3H生付飲み放題コース多数
[LaLaport Fujimi 3F] “The fun of frying, the choice is yours!” All-you-can-eat from all menus! !
[If you are having a party, go to Higashiya] We will provide you with dishes that are particular about local production and local consumption!
[1 minute from Hon-Kawagoe Station] Charcoal Grilled skewer and special stew are must-try! A private room Izakaya (Japanese-style bar) where you can relax. All-you-can-eat and drink available
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''
■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space
We have many ingredients delivered from Sukumo City, Kochi Prefecture, such as straw-grilled bonito and yellowtail sashimi.
【大宮駅徒歩1分】扉付き個室完備。匠の技を実現した各種串焼きをご堪能。
Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.
[3 minutes walk from Shiki Station♪] Enjoy Yakitori at the counter or table in a calm atmosphere!
This is a restaurant with [Bincho charcoal-grilled chicken] + [my unique creation] + [seasonal Japanese-style meal]! !
[5 minutes from Urawa Station] Izakaya (Japanese-style bar) where you can enjoy wild game and Okinawan Cuisine with alcoholic drinks. reserved.
[1 minute from Sengendai Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
[2 minutes from Asaka Station] Four major specialties! Enjoy Motsu-nabe (Offal hotpot), chicken dish sashimi, fried chicken wings, and grilled toro tongue! Private rooms available◎
[1 minute walk from Kawaguchi Station] Enjoy fresh fish and local chicken delivered directly from the farm in a private room in a high-quality Japanese space for dates and banquets.
3 minutes from Ageo Station. Enjoy the unaju (grilled eel on rice) of this 100-year-old restaurant. Private rooms are also available, perfect for banquets and anniversary celebrations.
Enjoy the harmony of food and wine, each carefully woven using seasonal ingredients.
Enjoy the many techniques of Japanese Cuisine that bring out the full flavor of the ingredients.
Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.
A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''