Yakiniku (BBQ Beef)(焼き肉) in Koka, Konan

Training store where all drinks are half price [Directly operated by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] May 17th 17:00

Shiga × seasonal × Creative Cuisine restaurant. For 2,200 yen (tax included) per person, you can enjoy all-you-can-drink for 2 hours!

We offer a relaxing modern Japanese space and a private room with sunken kotatsu seats that can accommodate small groups up to 70 people.

A Yakiniku (Grilled meat) restaurant run by an Omi beef wholesaler that has been in business for 100 years. Please enjoy our exquisite, fresh meat in a relaxing, semi-private room.

Carefully selected meat ◎ We recommend the hormones purchased from a whole animal!

[Famous restaurant in Yasu]

[Authentic grilled Japanese black beef in Minami Kusatsu] Enjoy the sweetness and melt-in-your-mouth flavor of the marbled meat! !

A delicious Cow tongue restaurant! In an atmospheric space ♪ High quality meat at the best cost performance ♪ You can use "Shigawari"!

Carefully selected Japanese beef and domestic beef

[3 minutes walk from JR Yasu Station] Buy a whole head of fresh Omi beef and offal delivered directly from your relative's ranch!

Feel free to enjoy Omi beef and ingredients from Shiga Prefecture. Yakiniku (Grilled meat) restaurant with a wide selection of local sake and a view of Lake Biwa

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on May 15th

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on May 17th

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on May 17th

Supervised by a butcher shop founded in 1868 [operated directly by Sogo Omi Beef Trading Co., Ltd., which operates in 10 countries around the world] Open from 5pm on May 17th

A hidden Yakiniku (Grilled meat) restaurant specializing in A4 and A5 Japanese black beef, where you can thoroughly enjoy the exquisite meat grilled over brown charcoal.

TBS broadcasts an interview with Sakagami and Sashihara about a store that will never go out of business! Their specialty is Omi beef and Omi rice. They are open and doing well on the 15th!!

2 minutes from Kusatsu Station ◆ Enjoy exquisite Yakiniku (Grilled meat) made from carefully selected beef at a reasonable price. A modern space to relax

5 minutes from Minami-Kusatsu Station ◆A homey Yakiniku (Grilled meat) restaurant where you can enjoy fresh ingredients at reasonable prices. Seating is also equipped with partitions◎

[7 minutes walk from Moriyama Station] Authentic Yakiniku (Grilled meat) restaurant specializing in red meat! A healthy restaurant with offal hotpot and samgyeopsal♪