アイアシュッケ : W.Bolero

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

W.Bolero

(ドゥブルベ・ボレロ)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.5

per head
  • Cuisine/Taste4.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks-
2024/05Visitation2th

4.5

  • Cuisine/Taste4.5
  • Service3.5
  • Atmosphere3.5
  • Cost performance3.5
  • Liquor/Drinks-

アイアシュッケ

母の日の前夜祭。どうしても今月のケーキを、コンプリートしたくて2週連続で訪問。
アイアシュッケはいつも通り美味しい。硬さ(焼き加減)とチーズの濃いのが、いいんですよね。
白いケーキは、ホワイトチョコとコーヒー生地が良くあって旨い。洋酒が入ってないので子供も食べれました。赤いケーキは、ベリーと洋酒が効いて、大人はこっちかな。

2024/05Visitation1th

4.5

  • Cuisine/Taste4.5
  • Service4.1
  • Atmosphere4.5
  • Cost performance4.3
  • Liquor/Drinks-

何食べても美味しい

ホワイトデーのお返し以来の訪問。
ケーキの名前が覚えられず、毎度ジャケ買いのように、気に入った色と形のケーキ&タルトを購入。洋酒の含有レベルが値札に表示されていたので、1番キツい物を自分に。家族には⭐️1個の微量を選定。チェリーがめっちゃ洋酒まみれ、下のタルトは生チョコで、とてもクリーミーなのに、外側の生地がパリパリで旨い!

Restaurant information

Details

Restaurant name
W.Bolero(W.Bolero)
Categories Cake、Bread、Cafe
Phone number (for reservation and inquiry)

077-581-3966

Reservation Availability

Reservations available

※サロンの予約は平日のみ可

Address

滋賀県守山市播磨田町48-4

Transportation

Take the Omi Tetsudo bus from JR Moriyama Station - Get off at Shin-Yatsushiro bus stop and walk 2 minutes - Get off at Harimada Minami bus stop and walk 7 minutes (Moriyama-Katata bus) - Immediately get off at Harima Taguchi bus stop (there are few buses) 13 minutes by rental bicycle from JR Moriyama Station ( 300 yen (ID required) 5 minutes by taxi from JR Yasu Station 10 minutes by car from Meishin Ritto IC

1,729 meters from Moriyama.

Opening hours
  • Mon

    • 10:00 - 19:00

      (L.O. 17:30)

  • Tue

    • Closed
  • Wed

    • 10:00 - 19:00

      (L.O. 17:30)

  • Thu

    • 10:00 - 19:00

      (L.O. 17:30)

  • Fri

    • 10:00 - 19:00

      (L.O. 17:30)

  • Sat

    • 10:00 - 19:00

      (L.O. 17:30)

  • Sun

    • 10:00 - 19:00

      (L.O. 17:30)

  • ※夏期・冬季は気候的にテラス席が困難になるため、土日祝の14~17時の喫茶室は混み合いますので、ご注意ください。昼過ぎまでや夕方からは空いている時が多くございます。


    ■ 定休日
    火曜(祝日の場合は翌日休)、月2回連休あり(基本的に月・火曜)
Budget

¥1,000~¥1,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
~¥999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

Seats/facilities

Number of seats

31 Seats

( 20 indoor table seats, 11 terrace seats)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Smoking is completely prohibited inside the restaurant, but smoking is allowed on the terrace.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

There are 7 parking spaces in the front and approximately 10 parking spaces in the back.

Space/facilities

Stylish space,Comfortable space,Outdoor/terrace seating

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

Pet friendly (Good for pets),Take-out

With children

Kids are welcome

Website

http://www.wbolero.com/

The opening day

2004.9.24

Remarks

FAX 077-514-7169 ★Bread sales schedule★ (Please inquire with restaurant to be sure) ・Croissant: Monday, Wednesday, Thursday, Friday, Saturday, and Sunday ・Brioche: Wednesday, Saturday ・Levain: Sunday, Friday ・Bread: Thursday, Saturday *Closed from April 2011 I started baking croissants on the next business day as well.

PR for restaurants

Selected as one of the top 100 chocolatiers in the world ◎ Old-fashioned French Western confectionery using European ingredients and manufacturing methods