Rugo-Shu Seki
(ル・ゴーシュ・セキ)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Rugo-Shu Seki
|
|---|---|
| Categories | French |
| Phone number (for reservation and inquiry) |
077-553-2337 |
| Reservation Availability |
Reservations Only
昼のサービスは当日予約不可 |
| Address |
滋賀県栗東市安養寺8-5-4 |
| Transportation |
7 minutes walk from the south exit of Tehara Station on the JR Kusatsu Line 1 minute walk from the Ritto Nokyo bus stop on the bus from JR Kusatsu Station 614 meters from Tehara. |
| Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
（ 3 tables） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 3 units |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter |
Menu
| Drink |
Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Take-out |
| With children |
Please enquire at the time of booking if you would like to bring children with you. |
| Website | |
| Remarks |
[Moved from 1F Heights Ari, 8-3-12 Anyoji, Ritto City] Food is prepared after a reservation is made, so it may take some time to serve. [All prices include tax and service charges] *Lunch course 5,500 yen *Seafood set 2,800 yen * Meat Dishes set 3,500 yen *Seasonal course 8,800 yen (Main dish is Meat Dishes or seafood) *Seasonal full course 10,000 yen, 12,000 yen, 15,000 yen Other budgets and requests are also accepted. Please discuss bringing children with you (at the time of booking) depending on the reservation situation. Phone calls are not accepted during business hours. Reservations and inquiries can be made between 14:00 and 17:00. ■Maximum of 6 people per group |
○What I liked ・Very high quality food ●Things to note ・Reservations on the desired date may be difficult ○Parking available ○Rules None in particular French cuisine in Ritto. I've been interested in this restaurant for a while, and I've heard that it's the best French cuisine restaurant in Shiga. I visited this time on a small anniversary. They only take reservations for two groups per day for dinner, and at different times. I wondered if I could make a reservation at such a restaurant, but luckily there was an opening on the desired date. The interior has a slightly cluttered atmosphere, but it feels like a private home with a particular attention to decor. We were the only customers today, so dinner began relatively quietly. We started with selection bubbly wine. The amuse-bouche was octopus, fish, and caviar. You can feel the quality of the ingredients. The bread served with it was topped with liver paste. Next to it was fermented butter. I dipped the bread in the butter, which had a cream cheese flavor, and ate it all. The bread is homemade, by the way, and the chewy dough was very appealing. The baked dish was served with foie gras and fig sauce. The figs are very delicious when baked, and the taste of the foie gras changes when you eat it with sauce. Since it was a seafood dish, I chose white wine, whose refreshing taste went well with the dish. Marinated surf clams. The shellfish were chewy and the color was also enjoyable. Grilled lobster with sea urchin and ratatouille. The lobster had a deep flavor and was very delicious. The ratatouille that came with it was also delicious with a slight turmeric flavor. Before I knew it, I had had a second serving of white wine ^^; Next was the main course, so I changed to red wine. The main course was Hungarian duck, which was rich and delicious. Finally, dessert. Jelly with lemon peel? Freshly baked financiers, truffle chocolate, coffee. Everything was delicious, but the truffle chocolate dessert was exquisite. It seems to be popular, as they also sold just the truffle chocolate. It would be very appreciated if it was used as a gift. I was able to enjoy very high-quality food in a relaxed and comfortable space. It was like having someone come to your house to cook for you. I felt that relaxed. I would like to come back again sometime.