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We will serve only three groups per day (1-10 people) (Reservations must be made by the evening of the previous day)
3.07
5
[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler
3.55
Very good
80
3.14
11
16