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[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
From Shiga Ryuo, the hometown of Omi beef, to Moriyama
[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler
★Taste the seasonal flavors in Kusatsu. A welcome party, a farewell party, and entertainment for a night that would be boring at any Izakaya (Japanese-style bar) you can find anywhere.
[6 minutes walk from Kusatsu store] Enjoy the authentic taste of Hakata in a stylish, modern Japanese store with private rooms!
TBS broadcasts an interview with Sakagami and Sashihara about a store that will never go out of business! The store is open for business on the 6th and is selling Omi beef and Omi rice!
Spring is a great day for cherry blossom viewing on the terrace! BBQ without having to clean up empty-handed ♪ Welcome farewell party with all-you-can-drink included! !
A detached pizzeria and trattoria located 6 minutes walk from Kusatsu Station. Inside the store and terrace seats can be reserved for private use ☆ Open all day.
[New product♪ “Omi Mari” is now available! ! ]
[3 minutes walk from Kusatsu Station] Delicious Gyoza / Dumpling made with Baumkuchen pork where you can enjoy the authentic Chinese atmosphere