Online reservation
Close
[New product♪ “Omi Mari” is now available! ! ]
A hidden Yakiniku (Grilled meat) restaurant specializing in A4 and A5 Japanese black beef, where you can thoroughly enjoy the exquisite meat grilled over brown charcoal.
[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler
TBS broadcasts an interview with Sakagami and Sashihara about a store that will never go out of business! The store is doing well on the 5th, selling Omi beef and Omi rice!
[2 minutes walk from JR Otsukyo Station] Locally produced food and local sake from Shiga! Various courses from 4,000 yen
[3 minutes walk from Kusatsu Station] The best cost performance possible because you buy a whole Omi beef♪
~This is a restaurant where you can casually enjoy Japanese Cuisine that takes advantage of spring, summer, fall, and winter ingredients unique to the lake country~