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Open day and night. Charcoal-grilled, shabu-shabu shabu, and sukiyaki Omi beef of the highest grade, A5 rank.
[2 minutes walk from JR Otsukyo Station] Locally produced food and local sake from Shiga! Various courses from 4,000 yen
~This is a restaurant where you can casually enjoy Japanese Cuisine that takes advantage of spring, summer, fall, and winter ingredients unique to the lake country~