Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
21 - 22 of 22
Restaurant name |
Izakaya Maruo
|
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Categories | Izakaya (Tavern)、Kushi-age (Fried Skewer)、Motsu Nabe (Offel Hot Pot) |
Phone number (for reservation and inquiry) |
0852-61-0304 |
Reservation Availability |
Reservations available |
Address |
島根県松江市東本町2-6-2 |
Transportation |
15 minutes walk from Matsue Station on the JR Sanin Main Line 798 meters from Matsue. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
24 Seats ( It is also possible reserved the entire venue for 10 or more people (please contact us for details)) |
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Private dining rooms |
OK The first floor has counter and table seats, while the second floor has private rooms. |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please contact the store for details. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Girls only party |Group Dating |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
With children |
Kids are welcome |
PR for restaurants |
A homely Izakaya (Japanese-style bar) where you can enjoy their famous "Motsuni" (offal stew) and "Fried Skewers" (deep-fried skewers)
At Izakaya (Japanese-style bar) [Motsuni & Kushiage Maruo], you can feel as if you are visiting a friend's house. Menus and retro posters are plastered on the walls of the restaurant, creating a frien
...dly atmosphere. In this space, you can enjoy a variety of dishes made with carefully selected ingredients. The signature dish, "Motsuni," is made with beef offal that has been personally tasted and procured with a focus on freshness. It is a deep flavor that combines the umami of the offal stew created by simmering it for seven hours, the sweetness of the miso, and the spiciness of the green onions on top. Crispy...