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[Public bar that boasts fresh young chicken flown in from Miyazaki] Delicious yakitori with plenty of volume and good value for money
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
Seasonal Local Cuisine made with local ingredients. A local Izakaya (Japanese-style bar) recommended for tourists, where you can enjoy ingredients from all over the country.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024