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In a relaxing Japanese space, you can savor the chef's unpretentious Tempura and Seafood-focused Kappo cuisine, which makes the most of the ingredients.
3.25
19
``Sushi'' and `` Japanese-style meal'' prepared by skilled chefs who have inherited the taste of a long-established restaurant founded in 1919.
3.09
50
3.34
69
3.28
33
3.04
11