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A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
``Sushi'' and `` Japanese-style meal'' prepared by skilled chefs who have inherited the taste of a long-established restaurant founded in 1919.
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
[Right next to Shizuoka Station!] Enjoy fresh Kuroge Wagyu beef in a relaxed atmosphere... We also recommend banquet courses and assorted dishes.
[Conveniently located inside Asti, directly connected to Shizuoka Station] The specialty "straw-grilled bonito" is a delicious dish that is much talked about! An authentic Seafood Izakaya (Japanese-style bar) run by a chef
The stylish atmosphere of this restaurant also welcomes Izakaya (Japanese-style bar)! Enjoy a wide variety of dishes from classics to seasonal dishes.
[Directly connected to Shizuoka Station] Enjoy a variety of safe and high-quality Oyster dishes that can only be found at an Oyster specialty restaurant while looking at the night view.
■All seats are completely private rooms■Smoking is allowed◾️Enjoy Japanese Yakitori (grilled chicken skewers) such as Kuroge Wagyu beef Sushi, fresh fish from the Sea of Japan, and Japanese-style meal yakitori with local sake
[Isetan 8th floor] Private rooms available! takeaway is possible ◎ Great value sets available. Courses available from 3000 yen.
You can enjoy local fish from Shizuoka Prefecture and carefully selected Japan sake, a Sushi artisan shop that won the Gold Prize at the National Sushi Technology Competition
A long-established French cuisine located in a residential area of Falconer. Enjoy a special moment in a comfortable space.
5 minutes from Shimizu Station ◆ Make your customers smile with Yakiniku (Grilled meat) made from high-quality Kuroge Wagyu beef (Yamagata beef). A hideaway space where you can feel free to stop by
First in Shizuoka City! A restaurant specializing in authentic Sanuki udon served in a 150-year-old traditional house.