Udon (Shochu) in Hamamatsu

Sobadokoro Togakushi

Daiichi Dori / Soba, Udon, Japanese Cuisine

"Hand-made soba" made from homemade flour ground in a stone mill for a variety of occasions ◎ Check out new releases and special products that make use of specialty products ◎

3.32

40

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • Tuesday
  • No smoking at all tables

GONZA

Hamamatsu / Izakaya (Tavern), Udon, Dumplings

3.19

15

  • JPY 3,000~JPY 3,999
  • -
  • -
  • Private dining rooms
  • Smoking establishment

Yuushiya

Misono Chuokoen / Soba, Udon

3.29

35

  • ~JPY 999
  • JPY 1,000~JPY 1,999
  • TuesdayDue to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Oshokujidokoro Takami

Tempura, Udon, Izakaya (Tavern)

3.14

11

  • JPY 1,000~JPY 1,999
  • ~JPY 999
  • Monday
  • Private dining rooms
  • Smoking establishment