Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Namasute
(ナマステ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Namasute
|
|---|---|
| Categories | Indian、Nepalese、Indian curry |
| Phone number (for reservation and inquiry) |
054-623-5077 |
| Reservation Availability |
Reservations available |
| Address |
静岡県焼津市石津2-1 カネツビル 1F |
| Transportation |
15 minutes by car from Nishiyaizu Station 15 minutes by car from Yaizu Station 2,652 meters from Nishi Yaizu. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
44 Seats |
|---|---|
| Maximum party size | 40people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 2nd parking lot available (40 spaces) |
| Space/facilities |
Sofa seats |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| PR for restaurants |
Authentic Indian Curry & Nepali curry◆Affordable all-you-can-drink courses are also available◎Relax in the tatami room♪
We are proud of our variety of authentic Indian and Nepalese curries, which can be adjusted to suit the spiciness of the curry.With unlimited refills of the naan and rice, you can enjoy a hearty and s |
I thought the air conditioning was too effective, so I grabbed a lap blanket, pants and a shawl from the car, but it was still cold.When I started eating, it was hot! I thought the air conditioner was for this purpose, but when I was talking, it was cold again! Spice is amazing. The appetizer soup also had ginger in it, which gave it a warming feel. It's dinner time, so I decided to have biryani, which I don't usually get to eat. I learned about biryani from a friend and it's delicious. I want to be able to make this myself. Oishinbo says to boil the long grain rice, but in the case of biryani, should it be boiled or cooked?