FAQ

こだわりの雛鳥の揚げたてジューシー唐揚げ❗ : Ishikari

Ishikari

(石狩)
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These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere3.0
  • Cost performance3.5
  • Liquor/Drinks-
2017/09Visitation1th

3.6

  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere3.0
  • Cost performance3.5
  • Liquor/Drinks-

こだわりの雛鳥の揚げたてジューシー唐揚げ❗

テレビ東京の「アド街ック天国」で8月に放映されてからえらいことになっている「石狩」さん。県外からのお客さんも増え、またタイミング悪く契約養鶏場から思ったように雛鳥の入荷がなく常連さんには来店を遠慮いただいているようです。

この日は半身揚げがあと4本しか残っていないところで訪問しギリギリセーフ。念願の雛鳥の唐揚げにありつけました。

「もっと小さい方が骨までバリバリ食べられておいしいんだけどごめんね」と、普段より大きめの雛鳥を出してくれましたが、下味のしょうゆも香ばしく皮もバリバリで見もジューシー、とってもおいしかったです。

来月には鶏の入荷も安定してくるそうなのでまた来ますね~(笑)

Restaurant information

Details

Restaurant name
Ishikari(Ishikari)
Categories Fowl、Fried Foods
Phone number (for reservation and inquiry)

055-975-5462

Reservation Availability

Reservations available

Address

静岡県三島市中249-17

Transportation

伊豆箱根鉄道『三島二日町駅』より徒歩5分♪

622 meters from Mishima Futsukamachi.

Opening hours
  • Mon

    • 17:00 - 22:00
  • Tue

    • 17:00 - 22:00
  • Wed

    • 17:00 - 22:00
  • Thu

    • 17:00 - 22:00
  • Fri

    • 17:00 - 22:00
  • Sat

    • 17:00 - 22:00
  • Sun

    • Closed
  • ■ 営業時間
    売切れ次第閉店

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

Parking lot

OK

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.