Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Aiai(Aiai)
|
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Categories | Bistro、Italian、Wine bar |
Phone number (for reservation and inquiry) |
055-962-1549 |
Reservation availability |
Reservations available
◆キャンセルの場合はキャンセル料を申し受けさせていただく場合がございます。 |
Address |
静岡県沼津市大手町3-5-4 マミヤビル 2F |
Transportation |
Within 5 minutes' walk from the south exit of JR Numazu Station 195 meters from Numazu. |
Opening hours |
|
Average price |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Average price(Based on reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
お通し330円 |
Number of seats |
47 Seats ( 7 seats at the counter, 40 seats at the tables) |
---|---|
Private rooms |
Available For 4 people、For 6 people、For 8 people、For 10-20 people Private room for 8 to 11 people |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
No smoking at all tables No smoking inside the store, but there is a smoking space at the entrance (outside) |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Tatami seats,Horigotatsu seats |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about wine |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Celebrations and surprises,Sommelier available,Take-out |
Website | |
Remarks |
Please contact us for private use. |
Restaurant highlights |
We are now accepting reservations for welcome and farewell party courses! We are open every Sunday from 3pm. We look forward to your visit.
"Welcome and farewell party course" 6500 yen → 6000 yen course meal + all-you-can-drink [with craft beer] Welcome and farewell party courses 5000 yen, 6000 yen, 8000 yen (with all-you-can-drink) are n
...ow available for reservation! Reservation bonus dessert (message plate service) A European-style restaurant that does not use chemical seasonings, where you can enjoy local ingredients, local craft beer, and wines selected by sommeliers.