Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
DEEP
(ディープ)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
DEEP（DEEP）
|
|---|---|
| Categories | India cuisine、Indian curry |
| Phone number (for reservation and inquiry) |
055-976-2345 |
| Reservation Availability |
Reservations available |
| Address |
静岡県三島市中央町3-25 |
| Transportation |
5 minutes walk from Mishima-Tamachi Station 296 meters from Mishima Tamachi. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
32 Seats |
|---|---|
| Maximum party size | 32people（Seating）、50people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK 4 units |
| Space/facilities |
Counter,Free Wi-Fi available |
Menu
| Food |
English menu available |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| PR for restaurants |
Authentic Indian Cuisine made by a chef from India
Authentic Indian Cuisine made by a chef from India! We have 22 different kinds of curry! Our popular naan is baked in a pot in the restaurant so you can enjoy it hot and fresh◎ In addition to the menu |
I was looking for a place to have lunch in Mishima, and since I had requested Indian Cuisine, I found Deep. It was made by a Nepalese chef, and the staff were friendly and the service was great. The daily chicken curry and naan were delicious. It was a good value lunch with good value for money. I'm glad that my Indian clients were pleased with the food because it tasted good.