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Restaurant information
Details
| Restaurant name |
閉店Tsukemen izakaya yoshioka
|
|---|---|
| Categories | Izakaya (Tavern)、Tsukemen |
| Address |
静岡県沼津市大手町5-7-21 2F |
| Transportation |
4 minutes walk from the south exit of Numazu Station 317 meters from Numazu. |
| Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
28 Seats （ 8 seats at the counter, 20 seats at the tables） |
|---|---|
| Maximum party size | 28people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| The opening day |
2020.2.24 |
[Extract from Ramen Kikou] http://ra-menkikou.net/ra-men.php?sitekbn=0&misecode=1631&kaisu=1 Tsukemen (Dipping Nudle) arrived sooner than expected. This is what it looks like. It's definitely a tasty Tsukemen (Dipping Nudle). First, I tried the noodles. The noodles are medium-thin and curly. There was a slightly larger amount of kansui. The water content seemed average. When you focus only on the noodles, it's the presence of this nori that gives it that tasty feel. This nori, cut into large pieces rather than finely chopped, brings back memories of when I ate it back then. Then we move on to the dipping sauce. The base of the dipping sauce is a clear soup that seems to be based on chicken carcasses. There is also a slight seafood aroma and sourness. The butter gives it a rich flavor, and the balance with the sourness is not bad. The toppings are a seasoned egg in the noodle bowl. In the dipping sauce bowl, there is roast pork, bamboo shoots, and green onions. The roast pork is braised pork made from pork shoulder. The egg is not very generously served. In fact, its shape collapses in the dipping sauce. The seasoned egg is boiled just short of being hard-boiled. The seasoning is mild.