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A long-established French cuisine located in a residential area of Falconer. Enjoy a special moment in a comfortable space.
You can enjoy local fish from Shizuoka Prefecture and carefully selected Japan sake, a Sushi artisan shop that won the Gold Prize at the National Sushi Technology Competition
"The classic local Chinese restaurant in Mishima!" Hand-prepared every day. Curly noodles with light soy sauce, a long-established, authentic ramen Ramen
Contains deep sea fish
A satisfying Manpuku menu featuring our signature shrimp dishes and filling your stomach!
A Seafood Barbecue where you can grill fresh seafood landed at Numazu Port or deep-sea fish from Suruga Bay to your liking.
Within walking distance of Izukogen Station: A restaurant serving authentic tuna dishes, local fish, Inatori-produced golden sea bream, and Seafood [Parking available]
Japanese Cuisine made with an abundance of Hamamatsu ingredients. Craftsmanship and heartfelt hospitality
◆5 minute walk from Hiyoshicho Station ◆ Hospitality with special dishes made with Shizuoka's local fish and carefully selected local sake ◎ Can also be used for everyday use and banquets!