Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Suginoya Honjin
(すぎのや本陣)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Suginoya Honjin
|
|---|---|
| Categories | Soba、Udon、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
028-682-7666 |
| Reservation Availability |
Reservations available |
| Address |
栃木県さくら市卯の里2-27-5 |
| Transportation |
5 minutes walk from JR Utsunomiya Line Ujiie Station, on the corner of the entrance to Ujiie Station on National Route 4 225 meters from Ujiie. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
100 Seats （ 66 table seats, 34 tatami seats） |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 60 units |
| Space/facilities |
Comfortable space,Wide seat,Sofa seats,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome,Children menu available |
| Website | |
| PR for restaurants |
A Japanese-style meal Restaurants that specializes in soba and udon noodles
A Japanese-style meal Restaurants where the whole family can enjoy meals, from small children to the elderly. Since the restaurant first opened, it has focused on soba and udon, with its popular dishe |
I visited Tochigi Prefecture for the first time in a while, so I went to Suginoya Honjin, which I used to frequent when I lived there. It's not in the town where I live now, so it was very nostalgic. I ordered the "Miso-boiled udon with shrimp tempura," which I always ordered back then. The hot, fragrant red miso flavor is addictive. However, it didn't contain the lotus root that I loved back then, and the noodles were like kishimen, which was a bit disappointing. I was touched by the kindness of the staff and had a good time!