Review list : Menya Kunimaru

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Massy204 Review608casesFollower21People

3.1

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/04Visitation2th

Restaurant name	Menya Kunimaru
Categories	Ramen、Tsukemen
	088-698-9207
Reservation Availability	Cannot be reserved
Address	徳島県板野郡北島町鯛浜字西ノ須67-7 Show larger mapFind the restaurants in the surrounding area
Transportation	15 minutes by car from Aizumi IC on the Tokushima Expressway. 1 minute north from Fuji Grand Kitajima. 1,569 meters from Yoshinari.
Opening hours	Mon 11:00 - 15:00 17:30 - 23:00 （L.O. 22:30） Tue 11:00 - 15:00 17:30 - 23:00 （L.O. 22:30） Wed 11:00 - 15:00 17:30 - 23:00 （L.O. 22:30） Thu 11:00 - 15:00 17:30 - 23:00 （L.O. 22:30） Fri 11:00 - 15:00 17:30 - 23:00 （L.O. 22:30） Sat 11:00 - 23:00 （L.O. 22:30） Sun 11:00 - 23:00 （L.O. 22:30） Public Holiday 11:00 - 23:00 （L.O. 22:30）
Budget	～￥999 ～￥999
Budget（Aggregate of reviews）	￥1,000～￥1,999￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Not Accepted Electronic money Not Accepted

Number of seats	36 Seats （ 8 seats at the counter, 2 tatami-mat seating tables for 6 people, 4 table seats for 2 people, 2 table seats for 4 people）
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables Ashtray available outdoors
Parking lot	OK There is one wheelchair accessible parking space in front of and behind restaurant
Space/facilities	Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats

Occasion	With family/children \|Alone \|With friends/colleagues This occasion is recommended by many people.
Location	House restaurant
Service	Take-out
With children	Kids are welcome
Website	http://www.kunimaru.net/
The opening day	2011.9.25
PR for restaurants	Bring smiles to the world with miso Ramen. ≪We want to be a store that promotes healthy miso, a traditional Japanese food and a treasure of the Japanese people that has been passed down from generation to generation by our ancestors. We will a ...lso spread miso culture so that we can bring smiles to the world through miso Ramen □3 minutes walk southwest from Exit 4 of Nakazakicho Station on the Tanimachi Subway Line. ■This is Kunimaru's exclusive miso, which is made by adding a secret recipe to the miso of a long-established miso brewery in Hokkaido that has been in business for over 120 years, and then aging it for a long time. ■Sufficient curly thick noodles. High-hydration aged noodles with a firm texture and smooth throat feel ■Exquisite soup made by thoroughly simmering pork and chicken bones and finishing with a rich flavor. Perfect combination with the deep flavor of miso ■The char siu is made from only carefully selected pork and finished in a variety of ways ■Our energetic staff look forward to your visit.

Menya Kunimaru

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