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This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Naruo(Naruo)
|
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Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Cold noodles |
Phone number (for reservation and inquiry) |
050-5597-4687 |
Reservation Availability |
Reservations available
ラストオーダーは21:30となります。 |
Address |
東京都中央区銀座3-9-4 第一文成ビル 1F |
Transportation |
5 minutes walk from Exit A8 of Ginza Station on the Subway Hibiya Line 2 minutes walk from Exit A2 of Higashi Ginza Station on the Hibiya Subway Line 270 meters from Higashi Ginza. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
チャージ料なし。サービス料なし。深夜料なし。 |
Number of seats |
50 Seats |
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Private dining rooms |
not allowed Semi-private rooms available |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Free Wi-Fi available |
Set menu |
All you can drink |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
Food |
Particular about vegetable,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
With children |
Kids are welcome |
Dress code |
casual |
Phone Number |
03-3549-1329 |
While I was in Higashi Ginza, I decided to try this Yakiniku (Grilled meat) bowl. It was rated highly by people who follow me. A Yakiniku (Grilled meat) bowl at this location costs 1,000 yen... I arrived as soon as it opened, and the seats quickly filled up. Since breakfast was late, I was given less rice. I thought the meat was tender and delicious. The seasoning was like stir-fried with a simple Yakiniku (Grilled meat) sauce. I wanted gochujang, which I had to pay extra for. Even so, it comes with salad, pickled vegetables, and soup for 1,000 yen... in this location. It's too reasonable. I thought that if I worked in this area, I would come here more than once a week. It was a feast.