Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ten asa
(天あさ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Saturday、Sunday、Public Holiday
Restaurant information
Details
| Restaurant name |
Ten asa（Ten asa）
|
|---|---|
| Categories | Tempura、Ten-don (Tempura Bowl) |
| Phone number (for reservation and inquiry) |
03-5568-6200 |
| Reservation Availability |
Reservations available |
| Address |
東京都中央区銀座8-7-19 すずりゅうビル |
| Transportation |
5-minute walk from JR Shinbashi Station 7-minute walk from Ginza Station on the Ginza Subway Line 335 meters from Shimbashi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、Master、AMEX、Diners） Electronic money Not Accepted |
| Table money/charge |
サービス料：10％(夜のみ） |
Seats/facilities
| Number of seats |
13 Seats |
|---|---|
| Private dining rooms |
OK For 4 people This is a semi-private room. |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Ashtrays are provided outside the entrance for smoking. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
Business |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
1999.11.11 |
| PR for restaurants |
A Tempura specialty restaurant where you can enjoy seasonal dishes.
Ginza Tenasa" quietly retains the atmosphere of the good old Ginza of today. We offer the finest in taste and hospitality in the cozy and comfortable atmosphere of restaurant. |
銀座 『 天あさ 』
初来訪 。
昼の天ぷら定食。
定食ながらカウンターで1品ずつ揚げてくれる。
昼時とあって客数も多く,大将も鬼気迫る表情で天ぷらを揚げていた為「話しかける雰囲気じゃねぇな」と半ば諦めていたところ,一回転でサッと客が引いたのでゆっくりと天ぷらを頂く事が出来た。
油は太白胡麻油と綿実油等のブレンド。
胡麻油の香りはそこそこに軽さを重視。
香りを抑える理由が「土地柄,お客様のお召し物に強い匂いをつける訳にはいきませんから」と実に銀座らしい理由。
天ぷらは胡麻油とネタの程よい香り,特に鱚と穴子のバランス感が良く美味しかった。
夜は大将イチオシのハゼが出るとの事。
次回は夜のコースにて、ご馳走様でした。