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(by 中目のやっこさん)
海老の足 軽やかなタッチで香りがふわっと溢れる。(by 中目のやっこさん)
車海老 衣は薄くて海老の甘みと心地良い一体...(by 中目のやっこさん)
茗荷 ザクザクとした食感に溢れる円やかなあ...(by 中目のやっこさん)
茄子 パンパンに膨らんだ身から瑞々しく甘み...(by 中目のやっこさん)
鱚(by 中目のやっこさん)
白身の一つひとつがプリプリとした弾力で弾け...(by 中目のやっこさん)
蓮根 シャッキリ食感から歯切れ良く、みずみ...(by 中目のやっこさん)
稚鮎 軽やかなタッチから肝の綺麗なえぐみが...(by 中目のやっこさん)
アスパラ 含んだあぶらと香りが綺麗に合わさ...(by 中目のやっこさん)
天丼セット(by 中目のやっこさん)
天丼(by 中目のやっこさん)
しっとりと天つゆに浸された穴子。 口で圧を...(by 中目のやっこさん)
ふわっと招き入れ、あぶらでジューシーに溢れ...(by 中目のやっこさん)
お好みで山椒を(by 中目のやっこさん)
お新香(by 中目のやっこさん)
赤だし しじみのお味噌汁(by 中目のやっこさん)
ほうじ茶アイス(by 中目のやっこさん)
ほうじ茶の渋みに綺麗な香りを乗せて、粒あん...(by 中目のやっこさん)
(by 櫻井美優)
(by 櫻井美優)
(by 櫻井美優)
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(by 櫻井美優)
(by 櫻井美優)
(by 櫻井美優)
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(by 櫻井美優)
Restaurant name |
Tempura Yama No Ue Ginza(Tempura Yama No Ue Ginza)
|
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Categories | Tempura |
Phone number (for reservation and inquiry) |
050-5456-1899 |
Reservation availability |
Reservations available |
Address |
東京都中央区銀座6-10-1 GINZA SIX 13F |
Transportation |
■Customers arriving by train 2 minute walk from Exit A3 of Ginza Station on all Tokyo Metro lines 3 minute walk from Exit A1 of Higashi Ginza Station on the Toei Asakusa Line and Tokyo Metro Hibiya Line Walk from Exit 9 of Ginza 1-chome Station on the Tokyo Metro Yurakucho Line 8 minutes 292 meters from Ginza. |
Opening hours |
|
Average price |
¥15,000~¥19,999 ¥10,000~¥14,999 |
Average price(Based on reviews) |
¥20,000~¥29,999¥20,000~¥29,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
※表示料金は消費税のほか、サービス料10%が含まれております。 |
Number of seats |
50 Seats |
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Private rooms |
Available Private table and counter rooms available |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Available GINZASIX parking lot |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Shochu (Japanese spirits),Particular about Sake (Nihonshu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Sommelier available |
Website | |
The opening day |
2017.4.20 |
Phone number |
03-6264-5516 |