FAQ

畜産工房を持つ山形の人気店が提供する厳選されたA5米沢牛 : Yonezawagyuu Ooki

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A 100-year-old restaurant specializing in Yonezawa beef

Yonezawagyuu Ooki

(米沢牛黄木)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.7

JPY 8,000~JPY 9,999per head
  • Cuisine/Taste3.7
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.7
  • Liquor/Drinks3.7
2024/03Visitation1th
Translated by
WOVN

3.7

  • Cuisine/Taste3.7
  • Service3.7
  • Atmosphere3.7
  • Cost performance3.7
  • Liquor/Drinks3.7
JPY 8,000~JPY 9,999per head

Carefully selected A5 Yonezawa beef provided by a popular restaurant in Yamagata with a livestock workshop

You can reach the store in less than 5 minutes on foot from Ginza Station. GU is right next to it. This shop sells Yonezawa beef, and its head office is in Yonezawa City, Yamagata Prefecture. We have three restaurant in Yamagata City, and in Tokyo, our store and one at Tokyo Station. This is a long-established store founded in 1920. I made a reservation and visited at 12:30 on a holiday. The store was about 30% full. It has a calm atmosphere and seems to be frequented by families and people on dates. The interior of the store is spacious, open, and clean. ◆Course meal 〇Yamagata Local Cuisine cold soup 〇Assorted appetizers (3 items) ★Assorted Yonezawa Sushi〇Yonezawa beef lean Sukiyaki small pot 〇Yamagata brand rice Premium Tsuyahime 〇Miso soup 〇Yamagata pickles 〇Dessert 〇Coffee A satisfying after-meal experience. I thoroughly enjoyed the flavor of Yonezawa beef. Especially with Yonezawa beef Sushi, you can easily taste the difference in sauce and salt. Both taste good. Suitable for entertaining or important meals. Recommended. =====MENU===== ◯Specially selected Yonezawa beef Sukiyaki small pot course ———o0o——— ・Address: 5-7-6 i liv 12F, Ginza, Chuo-ku, Tokyo ・Reservations: Reservations accepted (online reservations or 050-5597-6116) ・Business hours: Tuesday-Friday 11:30-15:00 17:30-22:00 Saturdays, Sundays, and holidays 11:30-15:00 17:00-22:00 ・Closed on Mondays Payment method: Various credits/electronic money/paypay ・Cost: - (I had a meal) ⭐️ Tabelog: 3.35 ———o0o——— Instagram ID: tam_gourmet_

Restaurant information

Details

Restaurant name
Yonezawagyuu Ooki
Categories Sukiyaki、Shabu Shabu (Japanese Steamboat)、Steak
Phone number (for reservation and inquiry)

050-5597-6116

Reservation Availability

Reservations available

*If you are booking general seating for 5 or more people, please contact restaurant directly.

Address

東京都中央区銀座5-7-6 i liv 12F

Transportation

5 minutes walk from Ginza Station on the Subway Ginza Line 5 minutes walk from Ginza Station on the Marunouchi Line 5 minutes walk from JR Shinbashi Station 5 minutes walk from JR Yurakucho 5 minutes walk from Ginza 1-chome on the Yurakucho Subway Line

107 meters from Ginza.

Opening hours
  • Mon

    • Closed
  • Tue

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:00

      (L.O. 21:00)

  • Wed

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:00

      (L.O. 21:00)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:00

      (L.O. 21:00)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:00

      (L.O. 21:00)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Public Holiday
    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 22:00

      (L.O. 21:00)

  • ■ 営業時間
    (ランチ)最終入店14:00

Budget

¥10,000~¥14,999

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥10,000~¥14,999¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica))

QR code payment Accepted

(PayPay)

Table money/charge

Dinner only: 10% service charge, 2-4 person private room 3,300 yen, 5-8 person private room 5,500 yen, 9-12 person private room 8,800 yen

Seats/facilities

Number of seats

40 Seats

( 28 table seats, private rooms for 4 and 8 people)

Maximum party size

12people(Seating)
Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Maximum 12 people. Private room fee will be charged separately. *If you would like to use general seating for 5 or more people, please contact restaurant directly.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Wide seat,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about wine

Food

English menu available

Feature - Related information

Occasion

Business

This occasion is recommended by many people.

Service

(Surprise) Party accommodations(Birthday plate)

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

https://ginza.o-ki.co.jp/

The opening day

2019.8.1

Phone Number

03-6264-5495

Remarks

[Price change notice] We would like to express our sincere gratitude for your continued support and patronage. Due to rising raw material costs, we will be changing our prices on July 1, 2024. We will continue to strive to deliver the highest quality Yonezawa beef to our customers. We appreciate your understanding and hope for your continued patronage.