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リーズナブルに味わえる熟成鮨・燻製鮨の“おまかせコース”を、日本酒のマリアージュともに満喫
Reservations start on June 15th! We also offer the popular all-you-can-eat and drink course from Shabu-Tsuru Main Branch!
Moving to the next stage towards a new tradition.
Teppan-yaki of the finest Wagyu beef, seasonal seafood, and organic vegetables with a focus on freshness.
2 minutes from Ginza Station...Authentic Teppanyaki restaurant on Namiki-dori, Ginza 3-chome ◆The head chef appears in the media as a master of Teppanyaki cuisine
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
Sanbunro, a sister restaurant of Sanbun, will open in the Ginza Kojun Building in March 2024.
[Access] Right next to Ginza/Hibiya Station [Completely private room] 2 to 100 people, all seats allowed smoking!!
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
Tenichi's new restaurant opens at The Peninsula Tokyo.
3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.
Celebrating 10th anniversary! Completely private rooms available, reservation on the day accepted until 5pm | Colorful, authentic Edomae sushi with carefully selected seasonal ingredients
[Seats available today at dinner time] [Right next to Ginza Station C8 exit] The view from the 10th floor is perfect for dates and business dinners!
■ Directly connected to Ginza Station ■ 6th floor of GINZA SIX: Serves fresh fish and earthenware pot rice [Completely private rooms available]
Authentic Japanese Japanese-style meal [Private room guaranteed] "Tuesday Kaiseki 13,200 yen (tax included)" Total 7 dishes 2 minutes walk from Ginza Station
A hotel Restaurants just 4 minutes from Higashi-Ginza Station ◆ Melt-in-the-mouth A5 rank Sendai beef "Sukiyaki" ◆ Groups welcome!
We have spacious private rooms available for entertaining or business meetings.
Harmonize Japan and the world. Please fully enjoy the time when everything is in harmony.
In front of Shimogamo Saryo Ginza store
[A long-established Tempura with 100 years of history] Traditional craftsmanship passed down through the generations, freshly fried Tempura at the counter