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A modern space where you can enjoy the view and food that will take you to an extraordinary world.
[5 minutes from Shimbashi Station and Toranomon] A hidden gem of delicious meat and alcohol. We offer reasonable and valuable products.
5 minutes from Shintomicho Station ◆ A hidden brasserie in Oku Ginza. Over 100 types of cocktails and natural wines available
A long-established French cuisine Restaurants founded by the legendary Garcon. Enjoy attentive service and traditional flavors to your heart's content.
[Bistro] is advocated by the brilliant Dominique family of starred French cuisine. Homely quality,
Dishes made with plenty of seasonal vegetables and natural wine
Enjoy the chef's specialties that overturn the concept of "Western Cuisine" [3 minutes walk from Shintomicho Station]
◆Ginza 1-chome, long-established Western Western Cuisine "Dompierre" Proud taste that has been in business for 38 years.
3 minutes from Kasumigaseki Station ◆A detached Restaurants located in Hibiya Park. Enjoy French cuisine that makes use of seasonal vegetables in the midst of nature
4 minutes from Higashi-Ginza Station - Enjoy dishes that bring out the best in the ingredients. Michelin 1 star in 2024
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
“KOKO” has a furnace. At a distance that can even reach your heart. The “supreme Kobe beef” brought out by the hearth pot.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
French cuisine in Ginza that will take you to a world of the extraordinary
[Ginza Mitsukoshi 11th floor We offer nostalgic Western Cuisine that is closer to the classics]
Vibrant presentation and delicate flavors that make use of seasonal blessings x open space
Enjoy French cuisine and Steak at a luxurious counter on a classically modern floor that has been loved by Ginza for over 50 years.
[Group reservations accepted] Courses using ingredients from Tottori and Okayama with all-you-can-drink starting from 6,000 yen! We also offer evening parfaits and cafes ♪
[1 minute from Kasumigaseki Station] Enjoy a variety of Western, Japanese, and Sushi dishes for lunch ◆ High-quality hospitality in a space steeped in history